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Steps to Make Soy Dashi Broth Recipe

Friday, July 9, 2021

Smoked Turkey Broth

Pour broth over bowls of soba.

Recipe Summary Smoked Turkey Broth

Delicious base for a broth-based soup or a wonderful smoky addition to any recipe calling for chicken, beef, or veal stock. Especially delicious used in mashed potatoes for Thanksgiving!

Ingredients | Soy Dashi Broth Recipe

  • 2 smoked turkey legs
  • 1 large red onion, cut in half
  • 1 large Spanish onion, cut in half
  • 1 large carrot, cut in thirds
  • 1 large red bell pepper, seeded (Optional)
  • 1 tablespoon olive oil
  • 7 quarts cold water
  • 5 cloves garlic, lightly smashed
  • 10 whole black peppercorns
  • salt to taste
  • 1 cup water
  • Directions

  • Preheat oven to 400 degrees F (200 degrees C).
  • Brush the turkey legs, red onion, Spanish onion, carrot, and red bell pepper with olive oil; place into a roasting pan.
  • Roast in the preheated oven until the turkey and vegetables turn brown, about 15 minutes.
  • Pour 7 quarts water into a large stockpot over medium heat. Add the roasted turkey and vegetables, the garlic, and black peppercorns to the water and bring to a boil. Reduce heat to a simmer.
  • Place the roasting pan over a stove burner (two burners, if it will fit) and heat until the drippings sizzle. Pour in 1 cup of water and scrape up and dissolve all the browned flavor bits from the roasting pan into the water. Pour the drippings mixture into the stock.
  • Simmer for 6 hours, periodically skimming and discarding the foamy scum that forms on the top of the broth. Pour the stock through a strainer, discarding the turkey and vegetables (they have given up all their flavor). Cool and store in airtight containers. Can be frozen.
  • I do not use the turkey meat as the soup meat. It has the tendency to develop a spongy mouth feel when boiled. In a pinch, however, feel free to remove the legs after 2 hours and pick the meat off. Return the bones to the broth for the duration of the cook time.
  • The nutrition data for this recipe includes the full amount of the soup ingredients. The actual amount of the meat and vegetables consumed will vary.
  • Info | Soy Dashi Broth Recipe

    Servings: 24 Yield: 6 quarts

    TAG : Smoked Turkey Broth

    Soups, Stews and Chili Recipes, Broth and Stock Recipes,


    Images of Soy Dashi Broth Recipe

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